Table 1.
Country Publication year (Ref) | Study setting | Sampling period | N. of monitored environments | Sampling time/ condition | Bacteria (IMA) | Fungi (IMA) | Microbial Total Count (IMA) | ||
Mean (SD)/mean range/median | Range | Mean (SD)/mean range/median | Range | Mean/mean range/median | |||||
Indoor environments | |||||||||
Cultural heritage | |||||||||
Italy 2011 (18) | Museum | January | 7 rooms | before opening time | 2.86* | 1* - 7* | 0.45* | 0* - 2* | |
during opening time | 11.51* | 3* - 21* | 0.89* | 0* - 3* | |||||
Italy 2012 (19) | Library | April | 8 rooms | 0* - 31* | 0* - 3* | ||||
Italy 2014 (20) | Museum | May | 3 rooms | during opening time | 1 - 48○ | ||||
October | 0 - 10○ | ||||||||
Italy 2015 (21) | Library | July | 1 room | 8 | 3 - 35 | 1 | 0 - 3 | ||
December | 8 | 4 - 15 | 2 | 0 - 3 | |||||
Italy 2015 (22) | Library | Spring | 1 room | 0 - 28* | |||||
Nigeria 2018 (23) | Library | Rainy season | 7 (2) - 30 (3) | 22 (3) - 73 (4) | |||||
Dry season | 5 (3) - 22 (4) | 13 (2) - 27 (5) | |||||||
Italy 2019 (24) | Library | February | 1 room | 3.33 | 0 - 7 | 0.5 | 0 - 2 | ||
May | 3.33 | 1 - 6 | 3.67 | 0 - 9 | |||||
September | 3.33 | 0 - 5 | 4.33 | 1 - 9 | |||||
December | 1.33 | 0 - 3 | 0.67 | 0 - 2 | |||||
Educational Buildings | |||||||||
Italy 2009 (26) | University | April - June | 14 rooms Buildings A, B, C Research laboratories | in the morning (m.) in the afternoon (a.) | A m. 1.1 - 41.8 a. 0.1 - 6 | ||||
B m. 0.5 - 3.8 a. 0.5 - 4.3 | |||||||||
C m. 1.1 - 20.3 a. 0.7- 29 | |||||||||
October - December | A m. 0 - 11 a. 0 - 45 | ||||||||
B m. 2.1 - 5.7 a. 0.5 - 4.2 | |||||||||
C m. 1.3 - 17 a.0.5 - 10.3 | |||||||||
Malaysia 2017 (27) | University | 5 environments | in the morning (m.) in the afternoon (a.) | ||||||
University Service Center | m. 12.08* a. 5.09* |
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Top Management Office | m. 5.72* a. 3.81* |
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Tissue Culture Laboratory | m. 6.99* a. 17.8* |
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Cafè | m. 22.25* a. 15.26* |
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Library | m. 27.98* a. 27.98* |
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Other environments | |||||||||
Turkey 2011 (28) | Morgue Department | Spring - Summer | 1 autopsy room | before autopsy | Spring 9.1 (5.7) | Spring 2.7 (1.7) |
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Summer 27.4 (22.1) |
Summer 16.7 (26.3) |
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during autopsy | Spring 51.1 (17.1) |
Spring 117.8 (271.6) |
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Summer 60.9 (65.7) |
Summer 99.3 (175.6) |
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after autopsy | Spring 21.6 (49.3) |
Spring 13 (28.4) |
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Summer 19.7 (21.6) |
Summer 9.2 (10.5) |
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South Africa 2017 (29) | Fruit handling environments | Over three years period |
11 | 27 - 900• 105• |
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Japan 2019 (30) | Animal housing system | November - January | 1 | 0.3• | 9.3• | ||||
Indoor and outdoor environments | |||||||||
Norway 2009 (34) | Dry-cured meat production facility | February, August, December | 16 rooms indoor outdoor | operational | 15 | ||||
Iran 2014 (32) | School dormitory | One year period | 1 | indoor 10 - 112 |
indoor 11 - 36 |
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and retirement home | 1 | outdoor 15 - 96 | outdoor 8 - 40 | ||||||
Thailand 2016 (33) | Fitness centre A (indoor) | 2.09 (1.50) | 0.97 (1.69) | ||||||
Fitness centre B (indoor) | 3 | 8.44 (5.74) | 5.07 (2.34) | ||||||
Fitness centre C (outdoor) | 7.52 (3.73) | 5.59 (3.57) | |||||||
Italy 2017 (31) | Buffalo farms | at rest | 10 - 76 | ||||||
3 Feeding rooms (outdoor) | operational | 39 - 76 | |||||||
at rest | 6 - 76 | ||||||||
3 Milking rooms (indoor) | operational | 12 - 24 | |||||||
Egypt 2020 (25) | Museum | Two years period | 6 Buildings | working hours | 1 - 256** | ||||
Outdoor environments | |||||||||
Malaysia 2015 (35) | Residential areas: Case study: | 2 | |||||||
built on dumping site | 48• | 36• | |||||||
Control: at 20 km from | 27• | 36• | |||||||
case study | |||||||||
Israel 2016 (36) | Areas closeness to domestic GW-treatment systems (RVFCWs) | June - February | 3 | early in the morning | |||||
0.3 m away from GW-t systems | 0.22 - 616.7** | ||||||||
1 m away from GW-t systems | 0 - 15.2** | ||||||||
Vietnam 2019 (37) | Ho Chi Minh City | Three years period | 4 | four times a day | |||||
road area | 80.3** | 4.37** | |||||||
zoo area | 33.3** | 52.48** | |||||||
residential area | 42.26** | 3.02** | |||||||
rural area | 99.27** | 14.17** | |||||||
Legenda: *calculated from CFU/dm2/h; **calculated from CFU/m2/h; • IMA calculated for 1 h; ○only fungal count on Saburand Dextrose Agar medium was considered |