Table 6.
Associations with emotional eating during lockdown in a sample of 620 adults in the UK.
| Model 1 B, CIa | Model 2 B, CIb | Model 3 B, CIc | |
|---|---|---|---|
| Sex1 | −1.66(-2.42, -0.89) | −0.16(-0.65, 0.28) | −0.06 (−0.52, 0.37) |
| Isolating in house2 | 0.27 (−0.50, 1.10) | 0.25(-0.22, 0.73) | 0.36(-0.10, 0.81) |
| BMI | 0.18(0.13, 0.23) | 0.02(-0.01, 0.05) | 0.03(-0.01, 0.06) |
| Occupation3 | 0.46(-0.09, 0.97) | 0.17(-0.12, 0.47) | 0.12(-0.16, 0.41) |
| Baseline Emotional eating | 0.84(0.75, 0.92) | 0.80(0.71, 0.89) | |
| Baseline uncontrolled eating | 0.03(-0.01, 0.08) | 0.03(-0.01, 0.07) | |
| Covid Health anxiety | −0.01(-0.01, 0.05) | −0.04(- 0.10, 0.03) | |
| Food insecurity | 0.01(-0.12, 0.10) | −0.05(-0.18, 0.05) | |
| Maladaptive coping | 0.12(0.07, 0.17) | ||
Codes for categorical predictor variables: 1 male = 0, female = 1, 2 not isolating = 0 isolating = 1, 3professional/managerial = 0, other = 1.
a
Model 1 F(4, 611) = 23.03, p < .001, Adj. R2 = 0.18.
b
Model 2 F change(4, 605) = 136.81, p < .001 Adj. R2 = 0.73.
c
Model 3 F change(1, 604) = 26.26, p < .001 Adj. R2 = 0.75.