Table 2.
Biochemical parameters of the study population
| Variable | Patient group (n=40) | Control group (n=40) | t-test p-value |
|---|---|---|---|
| Serum AgRP (pg/mL), mean ± SD | 30.46±3.81 | 30.56±3.25 | 0.35 |
| Total Cholesterol (mg/dL), mean ± SD | 201.63±36.77 | 206.45±39.68 | 0.91 |
| HDL (mg/dL), mean ± SD | 48.60±15.14 | 49.90±15.49 | 0.76 |
| LDL (mg/dL), mean ± SD | 116.30±30.60 | 129.50±35.82 | 0.81 |
| Triglyceride (mg/dL), mean ± SD | 166.50±17 | 111.50±93 | 0.01 |
| Pre-prandial blood glucose (mg/dL), mean ± SD | 89.00±17 | 85.00±13 | 0.006 |
AgRP, agouti related peptide; HDL, high-density lipoprotein, LDL, low-density lipoprotein; t, independent Student’s t-test; SD, standart deviation.