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. 2021 Mar 11;10(3):585. doi: 10.3390/foods10030585

Table 1.

Results of the checkerboard assay of Leg1/Leg2/nisin and sodium benzoate (SB) against E. coli displaying MICA/MICB (MIC for the peptide or SB), MICAB/MICBA (MIC for the combination of peptide and SB) and fractional inhibitory concentration (FIC) values.

Peptide MICA/MICAB (Peptide) [µM] MICB/MICBA (SB) [µM] FIC 1
Leg1 62.5/31.3 80,000/10,000 0.625
Leg2 62.5/31.3 80,000/10,000 0.625
Nisin 125/15.6 80,000/40,000 0.625

1 FIC < 0.5 interpreted as synergy, 0.5 < FIC > 2.0 as additivity, 2.0 < FIC > 4.0 as indifference and FIC > 4.0 as antagonism.