Table 1.
Fermentations | Inoculum Procedures | Inoculum Ratios (Mp:Td:Zb:Sc) |
Mp | Td | Zb | Sc |
---|---|---|---|---|---|---|
1CA | Co-inoculation of all strains | 1:1:1:1 | 1 × 106 | 1 × 106 | 1 × 106 | 1 × 106 |
1S48 | Sequential inoculation of Sc at 48 h | 1:1:1:1 | 1 × 106 | 1 × 106 | 1 × 106 | 1 × 106 |
1S72 | Sequential inoculation of Sc at 72 h | 1:1:1:1 | 1 × 106 | 1 × 106 | 1 × 106 | 1 × 106 |
1CN | Co-inoculation of non-Saccharomyces strains | 1:1:1:0 | 1 × 106 | 1 × 106 | 1 × 106 | |
10CA | Co-inoculation of all strains | 10:10:10:1 | 1 × 107 | 1 × 107 | 1 × 107 | 1 × 106 |
10S48 | Sequential inoculation of Sc at 48 h | 10:10:10:1 | 1 × 107 | 1 × 107 | 1 × 107 | 1 × 106 |
10S72 | Sequential inoculation of Sc at 72 h | 10:10:10:1 | 1 × 107 | 1 × 107 | 1 × 107 | 1 × 106 |
10CN | Co-inoculation of non- Saccharomyces strains | 10:10:10:0 | 1 × 107 | 1 × 107 | 1 × 107 | |
C | Single inoculation of Sc | 1 × 106 |