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. 2021 Mar 11;11(3):783. doi: 10.3390/ani11030783

Table 3.

Content of fatty acids in SP.

Fatty Acids Notation A B C D
M ± Ue M ± Ue M ± Ue M ± Ue
Lauric acid C12:0 0.06 ± 0.01 0.05 ± 0.01 0.06 ± 0.01 0.04 ± 0.01
Myristic acid C14:0 0.18 ± 0.01 0.15 ± 0.01 0.14 ± 0.01 0.16 ± 0.01
Myristoleic acid C14:1 0.03 ± 0.01 0.02 ± 0.01 0.03 ± 0.01 0.00 ± 0.00
Pentadecyclic acid C15:0 0.07 ± 0.02 0.03 ± 0.01 0.03 ± 0.01 0.04 ± 0.01
Pentadecanoic acid C15:1 0.07 ± 0.02 0.08 ± 0.02 0.07 ± 0.02 0.08 ± 0.02
Palmitic acid C16:0 24.45 ± 2.38 23.34 ± 2.38 21.76 ± 2.38 22.07 ± 2.38
Palmitoleic acid C16:1 1.56 ± 0.32 1.39 ± 0.32 1.14 ± 0.32 1.14 ± 0.32
Margaric acid C17:0 0.16 ± 0.01 0.14 ± 0.01 0.17 ± 0.01 0.13 ± 0.01
Heptadecenoic acid C17:1 0.04 ± 0.02 0.03 ± 0.02 0.03 ± 0.02 0.03 ± 0.02
Stearic acid C18:0 4.35 ± 0.15 4.47 ± 0.15 5.01 ± 0.15 4.21 ± 0.15
Oleic acid C18:1 31.17 ± 2.44 31.75 ± 2.44 32.40 ± 2.44 25.80 ± 2.44
Linoleic acid C18:2(n-6) 4.64 ± 0.29 5.11 ± 0.29 6.29 ± 0.29 7.50 ± 0.29
Arachidic acid C20:0 0.16 ± 0.02 0.17 ± 0.02 0.19 ± 0.02 0.19 ± 0.02
Eicosenoic acid C20:1 0.02 ± 0.01 0.02 ± 0.01 0.04 ± 0.01 0.04 ± 0.01
Linolenic acid C18:3(n-3) 32.68 ± 0.26 32.88 ± 0.26 32.25 ± 0.26 38.18 ± 0.26
Behenic acid C22:0 0.01 ± 0.02 0.01 ± 0.02 0.01 ± 0.02 0.01 ± 0.02
Erucic acid C22:1 0.08 ± 0.01 0.08 ± 0.08 0.11 ± 0.02 0.12 ± 0.02
Lignoceric acid C24:0 0.03 ± 0.08 0.02 ± 0.01 0.05 ± 0.08 0.02 ± 0.08
Oleic acid, trans isomer C18:1t 0.04 ± 0.06 0.03 ± 0.06 0.04 ± 0.06 0.03 ± 0.06
Linoleic acids, trans isomer C18:2t 0.03 ± 0.06 0.07 ± 0.01 <0.01 <0.01
Linolenic acids, trans isomer C18:3t 0.25 ± 0.10 0.22 ± 0.24 0.20 ± 0.10 0.24 ± 0.10
SFA/UFA ratio 0.42 0.40 0.38 0.37
ω6/ω3 ratio 0.14 0.16 0.19 0.20

Results represent the average value of two independent measurements analyses, as % area, (after repeatability check) ± uncertainty of measurement (Ue). A = 3–4 weeks old pupae (freshly produced pupae); B = 3–4 months old pupae; C = one year and three months old pupae; D = pupae residuals from reeling process; M = mean; Ue = expanded uncertainty associated with a test result based on a coverage factor K = 2 and a level of confidence of 95%.