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. 2021 Mar 16;10(3):561. doi: 10.3390/plants10030561

Figure 5.

Figure 5

Malondialdehyde (MDA) (A), hydrogen peroxide (H2O2) (B), proline (C) and phenols (D) contents measured in control and drought-stressed apple cultivars (“Golden Delicious Reinders”, “Crvenka” and “Dugara”) at 7 and 12 DAS (day after stress). Values are mean ± SE (n = 5). Different letters indicate significant differences among treatments and cultivars at p < 0.05 according to the LSD test.