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. 2021 Mar 18;10(3):640. doi: 10.3390/foods10030640

Figure 5.

Figure 5

Nitric oxide reduction effects of mealworm chitosan on lipopolysaccharide (LPS)-stimulated murine macrophage cell line (RAW 264.7). Different superscripts (a–d) indicate significant differences at p < 0.05.