Skip to main content
. 2021 Mar 18;19(3):160. doi: 10.3390/md19030160

Table 6.

Fatty acid profile (% fatty acids) and enrichment indexes of the ethyl esters of the total fatty acid (TFA), the fraction enriched in PUFA (PUFAE), and the fraction exhausted in fatty acid ethyl esters (EFA), as obtained by short path distillation (SPD) at 160 °C. The data are reported as mean ± standard deviation.

Fatty Acids TFA PUFAE EFA
14:0 5.07 ± 0.57 b 0.66 ± 0.28 a 4.35 ± 0.05 b
16:0 11.47 ± 0.96 b 4.45 ± 0.46 a 11.26 ± 0.03 b
16:1n−7 8.63 ± 2.10 b 2.43 ± 0.16 a 7.48 ± 0.02 b
16:2n−4 0.86 ± 0.02 b 0.38 ± 0.21 a 1.01 ± 0.06 b
16:3n−4 0.48 ± 0.06 b 0.22 ± 0.12 a 0.65 ± 0.08 b
18:0 2.24 ± 0.19 2.15 ± 0.28 2.36 ± 0.23
18:1n−9 16.58 ± 0.87 b 14.72 ± 0.77 a 18.32 ± 0.27 b
18:1n−7 5.71 ± 1.07 3.90 ± 0.66 5.27 ± 0.57
18:2n−6 1.48 ± 0.13 1.17 ± 0.75 1.78 ± 0.06
18:3n−4 0.01 ± 0.01 a 0.02 ± 0.01 a 0.17 ± 0.00 b
18:3n−3 0.69 ± 0.11 a 0.60 ± 0.19 a 0.95 ± 0.02 b
18:4n−3 2.23 ± 0.11 b 1.61 ± 0.10 a 2.48 ± 0.14 c
20:1n−9 12.67 ± 0.83 b 5.51 ± 0.95 a 11.44 ± 0.05 b
20:3n−3 0.22 ± 0.19 0.48 ± 0.18 0.43 ± 0.00
20:4n−6 0.16 ± 0.08 0.20 ± 0.14 0.26 ± 0.00
20:4n−3 0.53 ± 0.11 a 1.09 ± 0.25 b 0.97 ± 0.01 b
EPA-20:5n−3 8.80 ± 0.63 a 13.92 ± 1.05 b 9.28 ± 0.03 a
22:1n−11 8.33 ± 1.95 b 6.67 ± 0.28 a 8.31 ± 0.19 b
22:1n−9 0.59 ± 0.39 a 2.96 ± 0.38 b 1.03 ± 0.05 a
22:5n−3 1.39 ± 0.11 a 3.97 ± 0.42 b 1.40 ± 0.05 a
DHA-22:6n−3 11.84 ± 0.78 a 32.90 ± 0.76 b 10.78 ± 0.19 a
SFA 18.78 ± 1.29 a 7.27 ± 0.17 b 17.97 ± 0.19 a
MUFA 52.51 ± 0.95 b 36.19 ± 0.88 a 51.84 ± 0.24 b
PUFA 28.71 ± 2.11 a 56.55 ± 0.93 b 30.19 ± 0.14 a
R 0.74 ± 0.05 a 2.45 ± 0.20 b 0.68 ± 0.01 a
EPA Enrichment Factor 1.00 ± 0.07 a 1.58 ± 0.12 b 1.05 ± 0.00 a
DHA Enrichment Factor 1.00 ± 0.07 a 2.78 ± 0.06 b 0.91 ± 0.02 a
PUFA enrichment facto 1.00 ± 0.07 a 1.97 ± 0.03 b 1.05 ± 0.00 a
PUFA/SFA 1.54 ± 0.21 a 7.79 ± 0.26 b 1.68 ± 0.02 a

Different superscript letters in the same row indicate significant differences (a, b, c…: p < 0.05). The data are reported as mean ± standard deviation, n = 12.