Table 4.
Key Results | Example of Empirical Evidence | References | |
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The practices of family meals are socially situated | Conversations | Middle classes: emphasis on family mealtime conversations and particularly with children | De Vault 1991 (US) Morgensten et al. 2015, (France) |
Working class: conversations seem less important | De Vault 1991 (US) | ||
Negotiation of food choices | Higher classes: important that all family members eat the same food during the meals, leaving less room for negotiations with children (control over children’s diet) | Maurice 2015 (France) Wright et al. 2015 (Australia) |
|
Lower classes: children have more agency in the choice of the food they eat | Maurice 2015 (France) Wills et al. 2008 (Scotland) |
||
Conviviality | Middle classes:
|
Phull et al. 2015 (France) | |
Barriers to having regular family meals |
Scheduling conflicts: school, extracurricular activities and adult work | Middleton et al. 2019 (international review)Jarrett 2016 (US) Malhotra 2013 (US) Bowen et al. 2019 (US) Martinasek et al. 2010 (US) Berge et al. 2013 (US) Trofholz et al. 2018 (US) Backett-Millburn et al. 2010 (Scotland) Gallegos et al. 2011 |
|
Lack of time because of household chores that are done while children eat | |||
Scarcity of help for the meal preparation | |||
Limited resources (money and space to have family meals) | |||
Parent(s) being too tired to eat with the children | |||
Lack of ideas or confidence | |||
Children characterised by parents as “picky eater” | |||
Other activities are prioritized over family meals (sports, etc.) | |||
Challenges during family meals | Children’s physical behaviour characterised as “disruptive” by parents (i.e., not sitting “properly”, being “messy”, “improper” use of utensils) | Wilk 2010 (US) Malhotra 2013 (US) Berge et al. 2018, US, Trofholz et al. 2018 (US) DeVault 1991 (US) Berg et al. 2018 (US) |
|
Children characterised by parents as “picky eaters”, food refusal (also linked to resistance of parental authority) | |||
Children’s behaviours characterised as difficult by parents: fighting or playing between sibling | |||
Improper discussion or not enough discussion | |||
Mealtime synchronisation: family member eating too quickly or too slowly | |||
Family members being tired and strategic efforts to prevent usual conflicts become difficult | |||
Family mealtimes are gendered events | Middle class women: emphasis on conversations with children during meals and some women from working class also strive to construct the meal as family communication occasion, which constituted source of conflict with husband | De Vault 1991, US | |
Link between mothers’ domestic food role with family cohesion and conviviality | Phull et al. 2015 Fournier et al. 2015 Kinser 2017 |