Table 1.
F1 | F2 | F3 | F4 | F5 | |
---|---|---|---|---|---|
Complexation method | DM | DM | DM | DM | Evap |
Content (mg) of compounds in one tablet | |||||
RSV | 20.0 | 20.0 | 20.0 | 20.0 | 20.0 |
α-CD | 85.0 | - | - | - | - |
β-CD | - | 99.0 | - | - | - |
γ-CD | - | - | 128.0 | - | - |
HP-β-CD | - | - | - | 114.0 | 114.0 |
xanthan gum | 10.5 | 11.9 | 14.8 | 13.4 | 13.4 |
magnesium stearate | 1.2 | 1.3 | 1.6 | 1.5 | 1.5 |
sum | 116.7 | 132.2 | 164.4 | 148.9 | 148.9 |