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. 2021 Mar 26;21:156. doi: 10.1186/s12870-021-02916-8

Fig. 7.

Fig. 7

The overexpression of VvBAM1 caused degradation of starch and increased the content of soluble sugar to maintain osmotic substances in the cytoplasm. Moreover, the change in sugar levels promotes elimination of reactive oxygen in tomatoes leaves, improving the tolerance to cold stress in tomato. Red arrows indicate increase, and blue arrows indicate decrease, respectively