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. 2021 Jan 22;100(5):101013. doi: 10.1016/j.psj.2021.01.035

Table 1.

Composition of the experimental diets (g/kg, as fed-basis).

Item 1–21 d
22–42 d
PC1 NC1 PC NC
Ingredients
 Corn 544.13 578.75 662.48 680.55
 Soybean meal (46% CP) 380.60 374.70 269.10 266.20
 Soybean oil 32.00 3.11 28.30 13.10
 Limestone 10.40 10.46 11.00 10.98
 Monocalcium phosphate 15.61 15.57 9.51 9.52
 NaCl 4.82 4.81 4.49 4.48
 Lysine sulfate (50.7% Lys) 2.48 2.66 4.03 4.10
 DL-Methionine (99% Met) 2.93 2.90 2.81 2.79
 L-Threonine (99% Thr) 0.41 0.41 0.97 0.97
 L-Valine (93.5% Val) 0.02 0.03 0.71 0.71
 Choline chloride (60% Chol) 0.60 0.60 0.60 0.60
 Vitamin-mineral premix2 2.50 2.50 2.50 2.50
 Mycotoxin absorbent3 2.50 2.50 2.50 2.50
 Inert4 1.00 1.00 1.00 1.00
Calculated composition
 Metabolizable energy (kcal/kg) 2,983 2,833 3,125 2,975
 Crude protein 220.0 220.0 187.5 187.5
 Calcium 8.53 8.53 6.85 6.85
 Available phosphorus 4.18 4.18 3.20 3.20
 Dig Lysine 12.19 12.19 10.44 10.44
 Dig Methionine + Cystine 8.79 8.79 7.62 7.62
 Dig Threonine 7.93 7.93 6.78 6.78
 Dig Tryptophan 2.46 2.46 1.88 1.88
 Dig Valine 9.39 9.39 8.14 8.14
 Chloride 3.40 3.40 3.21 3.21
 Sodium 2.10 2.10 1.97 1.97
 Potassium 8.54 8.54 7.60 7.60
1

PC, positive control (meeting the nutritional requirements of broilers without the enzyme inclusion); NC, negative control (reduction of 100 kcal/kg).

2

Vitamins and minerals provided per kg of feed: vitamin A, 20,000 UI; vitamin D3 7,500 UI; vitamin E 50 mg; vitamin K3 5.25 mg; vitamin B1 4.5 mg; vitamin B2 13.75 mg; vitamin B6 6.25 mg; vitamin B12 37.5 mg; pantothenic acid 27.5 mg; niacin 87.5 mg; folic acid 2.25 mg; biotin, 0.16 mg; selenium, 0.75 mg; copper, 20 mg; iron, 112.5 mg; manganese, 200 mg; cobalt, 5 mg; iodine, 3 mg; zinc, 275 mg.

3

Bentonite and activated carbon.

4

The different enzyme combinations were added in replacement for inert (Kaolin) amylase (RONOZYME HiStarch, 80 KNU/kg); amylase + xylanase (RONOZYME WX, 100 FXU/kg); and amylase + xylanase + protease (RONOZYME ProAct, 15,000 PROT/kg).