Table 3.
Inhibitory effect of Candida biofilm formation by aromatic water of Trachyspermum ammi (XTT)
|
Trachyspermum ammi
|
C. albicans (CBS1905) |
|
|---|---|---|
| Concentration V/V | Mean optical density | %Viability |
| 0 (Negative Cntl.) | 0.054 | 0 |
| 1/2 | 0.062 | 0.048 |
| 1/4 | 0.074 | 12.1 |
| 1/8 | 0.075 | 12.8 |
| 1/16 | 0.146 | 56.0 |
| 1/32 | 0.169 | 70.1 |
| 1/64 | 0.180 | 76.8 |
| 1/128 | 0.182 | 78.0 |
| 1/256 | 0.209 | 94.5 |
| 1/512 | 0.210 | 95.1 |
| 1/1024 | 0.218 | 100.0 |
| Positive Cntl. | 0.218 | 100.0 |