Skip to main content
. 2021 Apr 3;14:84. doi: 10.1186/s13068-021-01934-w

Table 3.

Characteristics and reaction of major ligninolytic enzymes [157, 158]

Enzyme Source Substrate General reaction

Laccase

EC 1.10.3.2

Widely distributed in fungi and bacteria (e.g., Ascomycetes, Basidiomycetes and Streptomyces)

Phenolic compounds, aromatic amines and

dye molecules

4 benzenediol + O2 ⇌ 4 benzosemiquinone + 2H2O

Lignin peroxidase

EC 1.11.1.14

White rot fungal genera (e.g., Bjerkandera, Phanerochaete, Phlebia and Trametes)

Phenols, aromatic amines, aromatic

ethers and polycyclic aromatics

1,2-bis(3,4-dimethoxyphenyl)propane-1,3-diol + H2O2 ⇌ 3,4-dimethoxybenzaldehyde + 1-(3,4-dimethoxyphenyl)ethane-1,2-diol + H2O

Manganese peroxidase

EC 1.11.1.13

Wood and litter-decomposing white rot fungi (e.g., Dichomitus squalens, Agaricus bisporus and Agrocybe praecox) Phenolic compounds 2Mn(II) + 2H+ + H2O2 ⇌ 2Mn(III) + 2H2O

Versatile peroxidase

EC 1.11.1.16

White rot species (e.g., Pleurotus ostreatus, Bjerkandera adusta)

High-redox-potential

aromatic compounds and recalcitrant dyes

(1) Reactive Black 5 + H2O2 ⇌ oxidized

Reactive Black 5 + 2 H2O

(2) Donor + H2O2 = oxidized donor + 2 H2O

Dye-decolorizing

peroxidase

EC 1.11.1.19

Fungi and bacteria (e.g., Ascomycetes, Basidiomycetes and Bacillus)

Dye

compounds, carotenoids and phenolics

Reactive Blue 5 + 2 H2O2 ⇌ phthalate + 2,2′-disulfonyl azobenzene + 3-[(4-amino-6-chloro-1,3,5-triazin-2-yl)amino]

benzenesulfonate + 2 H2O