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. 2020 Autumn;19(4):44–50. doi: 10.22037/ijpr.2020.112399.13754

Table 2.

The estimated daily intake (EDI) and hazard index (HI) for AFM1 intake through cheese consumption

Sample type EDI (ng/kg bw/day) HI
Preschool children Female Male Preschool children Female Male
Iranian white cheese 0.126 0.069 0.059 0.630 0.345 0.296
Cream cheese 0.155 0.085 0.073 0.773 0.423 0.363
Total 0.138 0.076 0.065 0.690 0.378 0.324