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. 2019 Oct 24;29:179–189. doi: 10.1016/j.jare.2019.10.009

Table 1.

Relative percentile levels of volatile components detected in young and old mature L. aegyptiaca fruit using SPME-GC–MS measurements (n = 3).

Peak Rt (min) KI Identification Class Mature average ± Std. Dev. Young average ± Std. Dev.
Fatty acid
1 8.51 951 Pentanoic acid 2.67 ± 2.01 0.46 ± 0.37
2 10.01 1071 Heptanoic acid 0.85 ± 0.55 0.24 ± 0.20
3 11.42 1180 Octanoic acid 3.93 ± 2.30 1.46 ± 0.77
4 12.71 1270 Nonanoic acid 3.86 ± 2.02 1.60 ± 0.84
Total Fatty Acids 11.30 3.76



5 8.49 949 1-Octen-3-ol Alcohol 6.85 ± 9.55 15.94 ± 1.01
6 8.78 971 3-Octanol 0.74 ± 0.73 2.15 ± 0.16
7 9.29 1010 6,6-Dimethyl-1,3-heptadien-5-ol 3.45 ± 2.77 0.91 ± 0.52
8 9.43 1045 Benzyl alcohol 0.49 ± 0.19 0.27 ± 0.09
9 9.98 1080 Dihydromyrcenol 2.23 ± 1.30 0.10 ± 0.05
10 10.39 1107 β-Linalool 1.62 ± 0.09 9.86 ± 3.38
11 10.67 1127 Phenylethyl Alcohol 0.34 ± 0.12 0.29 ± 0.21
12 11.19 1164 β-Terpineol 0.54 ± 0.30 0.40 ± 0.12
13 11.57 1191 Camphol 0.52 ± 0.25 1.88 ± 0.61
14 11.85 1211 α-Terpineol 1.99 ± 1.45 0.16 ± 0.08
15 13.23 1317 Z-2-Dodecenol 0.81 ± 0.41 0.13 ± 0.06
Total Alcohols 19.59 32.08



16 6.19 773 2-Hexenal Aldehyde/furan 0.17 ± 0.50 10.58 ± 1.26
17 6.56 879 3-Furanmethanol 0.19 ± 0.32 1.69 ± 0.19
18 7.08 906 Heptanal 0.68 ± 0.41 0.29 ± 0.07
19 8.22 929 Benzaldehyde 0.06 ± 0.40 4.09 ± 1.38
20 8.63 960 2-n-Pentylfuran 0.02 ± 0.01 0.01 ± 0.01
21 8.86 1009 Octanal 0.50 ± 0.21 0.36 ± 0.08
22 9.57 1054 Benzenacetaldehyde 0.83 ± 0.67 2.57 ± 0.59
23 9.65 1038 Cumene aldehyde 0.60 ± 0.34 0.17 ± 0.18
24 9.78 1047 2-Octenal, (E)- 0.85 ± 0.21 1.06 ± 0.44
25 10.45 1111 Nonanal 8.76 ± 1.84 1.67 ± 0.38
26 11.18 1163 Nonadienal(cucumberaldehyde) 1.03 ± 0.99 5.39 ± 2.83
27 11.28 1170 2-Nonenal, (E)- 1.97 ± 0.30 2.37 ± 0.66
28 11.90 1214 Decanal 8.98 ± 3.08 0.77 ± 0.05
29 12.16 1234 p-Phthalaldehyde 0.27 ± 0.24 0.03 ± 0.01
Total Aldehyde/Furans 35.14 31.06



30 6.49 878 p-Xylene Aromatic 1.93 ± 0.88 0.76 ± 0.54
31 8.73 967 Mesitylene (Benzene, 1,3,5-trimethyl-) 2.22 ± 1.07 0.70 ± 0.25
32 9.25 1033 m-Cymene 0.26 ± 0.07 0.38 ± 0.06
33 10.09 1087 Dimethylethylbenzene 0.61 ± 0.30 0.13 ± 0.03
34 10.50 1115 p cymene 0.14 ± 0.09 0 ± 0
35 11.21 1165 Unknown aromatic 0.47 ± 0.24 0.07 ± 0.04
36 13.27 1320 β-Methylnaphthalene 1.66 ± 0.52 0.18 ± 0.25
37 15.71 1511 β-Vinylnaphthalene 0.54 ± 0.27 0.06 ± 0.10
Total Aromatics 7.82 2.28



38 13.08 1304 Bornyl acetate Ester 0.16 ± 0.04 0.59 ± 0.22
39 14.09 1376 3-Hydroxy-2,4,4-trimethylpentyl 2-methylpropanoate 1.90 ± 1.54 0.22 ± 0.05
40 14.50 1420 Cyclopentanecarboxylic acid, isopropyl ester 0.09 ± 0.04 0.01 ± 0.02
Total Esters 2.16 0.83



41 8.57 955 3-Octanone Ketone 4.74 ± 3.73 26.95 ± 2.02
42 9.20 1003 Acetophenone 0.74 ± 0.32 0.21 ± 0.06
43 11.78 1205 2,4-Dimethyl-3-hexanone 5.02 ± 0.66 0.50 ± 0.56
Total ketones 10.50 27.66



44 10.36 1104 n-Undecane Aliphatic hydrocarbon 0.33 ± 0.19 0.18 ± 0.07
45 13.09 1305 Tridecane 1.65 ± 1.11 0.22 ± 0.06
46 14.32 1393 Tetradecane 4.49 ± 2.72 0.60 ± 0.27
47 15.54 1505 Pentadecane 3.17 ± 2.10 0.40 ± 0.25
48 17.01 1601 Hexadecane 2.96 ± 2.09 0.42 ± 0.41
Total Aliphatic hydrocarbons 12.60 1.83



49 9.33 1014 Limonene Monoterpene hydrocarbon 0.40 ± 0.15 0.28 ± 0.07
50 10.77 1134 Isomyocorene 0.19 ± 0.15 0.04 ± 0.03
51 14.74 1440 Unknown Sesquiterpene hydrocarbon 0.06 ± 0.04 0 ± 0
Total Terpene hydrocarbons 0.66 0.32



52 11.07 1155 Allyl dithioacetate sulphur compound 0.20 ± 0.08 0.06 ± 0.05
53 13.87 1369 Eugenol phenolic ether 0.03 ± 0.04 0.13 ± 0.04
Total Miscellaneous 0.23 0.18