Table 1.

Determination of Phenolic Contents Using RP-HPLC.

Peak number	Compounds	Retention time (min)	Area (%age)
1	Ellagic acid	3.741	0.412
2	Gallic acid	4.096	0.21
3	Quercetin	5.517	0.021
4	HB acid	6.312	0.33
5	Caffeic acid	8.141	1.73
6	p-coumeric acid	9.152	3.62
7	Sinapic acid	11.698	3.418
8	Ferulic acid	13.201	3.355
9	Catechin	15.511	0.78