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. 2021 Feb 16;9(4):1896–1906. doi: 10.1002/fsn3.2150

FIGURE 3.

FIGURE 3

In vitro bioaccessibility (%) of lutein from Chlorella pyrenoidosa and of zeaxanthin and β‐carotene from Arthrospira platensis after the in vitro digestion using porcine bile extract as against bovine bile extract. Values are gives as mean ± SD (*** extremely significant p < .001)