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. 2021 Jan 11;24(6):1216–1228. doi: 10.1017/S136898002100001X

Table 3.

Basic characteristics of the study population of Eating Study as a KiGGS Module (EsKiMo) II (n 1353)

Girls Boys
n % n %
727 48·6 626 51·4
Socio-economic status
 Low 76 22·7 53 16
 Medium 473 63·6 390 63·2
 High 167 13·7 175 20·9
Region of residence
 Former East Germany 249 16·2 216 16·4
 Former West Germany 478 83·8 410 83·6