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. Author manuscript; available in PMC: 2022 Jan 1.
Published in final edited form as: Fam Community Health. 2020 Oct 9:10.1097/FCH.0000000000000284. doi: 10.1097/FCH.0000000000000284

Table 2:

Bivariate Analysis: Participant Characteristics by Consideration for Switching Milk Type (n=936)

Consider Switching Milk Type
No Yes Test
Statistic*
P Value
Mean ±SD Mean SD
Age (n=933) 54.3 18.5 46.5 17.2 6.6 <0.0001
Gender (n=936) n % n % 21.1938 <0.001
  Male 234 69.2% 104 30.8%
  Female 322 53.8% 276 46.2%
Race (n=923) 21.0907 <0.001
  Black or African American 124 48.6% 131 51.4% 17.9435 <0.001
  White 371 64.6% 203 35.4% 15.382 <0.001
  Hispanic or Latino 25 52.1% 23 47.9% 1.2198 0.269
  Other 31 67.4% 15 32.6% 1.1914 0.275
Milk Type Purchased (n=936) ** 19.3094 <0.001
  1% 122 73.5% 44 26.5% 16.6168 <0.001
  2% 240 59.1% 166 40.9% 0.0247 0.875
  Whole 194 53.3% 170 46.7% 9.2055 0.002
Guesses Correct (n=936) 3.5438 0.315
  Zero 207 59.0% 144 41.0%
  One 238 59.6% 161 40.4%
  Two 65 54.6% 54 45.4%
  Three 46 68.7% 21 31.3%
*

Age was compared with an independent t-test; categorical variables were compared with X2 Statistic

**

Fat-free milk drinkers (n= 138) were not asked whether they would consider switching milk type