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. 2021 Mar 26;9:636089. doi: 10.3389/fpubh.2021.636089

Figure 2.

Figure 2

Green lines indicate positive associations. Red lines indicate negative associations. Edges represent the direct association between two edges. The nodes indicate the variables as follow: 1 Eating Habits (EH); 2 Vision; 3 Hearing; 4 Touch; 5 Olfaction; 6 Taste; 7 Covid F; 8 NSW; 9 Covid B; 10 Gender.