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Enzymatic hydrolysis of XGO2 after 20 h by using LacS, XylS and SsαFuc.
| Enzymes | Fucose (µg) | Galactose (µg) | Glucose (µg) | Xylose (µg) |
|---|---|---|---|---|
| TFA hydrolysis 1 | 83 ± 2 | 220 ± 18 | 346 ± 25 | 306 ± 11 |
| LacS + XylS + SsαFuc | 75.5 ± 5 | 6.6 ± 1 | 34.7 ± 5.8 | 115 ± 13 |
| LacS + XylS | ND | 3.15 ± 0.1 | 35 ± 0.5 | 118 ± 3.9 |
| XylS +SsαFuc | 80.1 ± 14 | ND | ND | 72.8 ± 9 |
| LacS + SsαFuc | 79.5 ± 9 | 4.7 ± 0.3 | 24.2 ± 4 | ND |
| SsαFuc | 73.3 ± 11 | ND | ND | ND |
| LacS | ND | 1.5 | 13.6 | ND |
| XylS | ND | ND | ND | 73.5 ± 11 |
TFA hydrolysis 1: 2 h at 100 °C in 2 M of TFA.
