Table 1.

Values (percent) of relative abundance of the four most abundant phyla for healthy shrimp, AHPND-infected shrimp, and shrimp treated with ILI or the Bacillus probiotic

Phyla level
	Healthy		AHPND-infected		Treated with the ILI probiotic		Treated with the Bacillus probiotic
	Hp	St	Hp	St	Hp	St	Hp	St
Proteobacteria	77.95	89.81	94.45	99.84	79.33	94.93	99.08	98.55
Firmicutes	9.38	1.46	3.33	0	7.56	0	0.33	0
Tenericutes	6.89	6.65	0	0.02	10.39	4.92	0	0
Cyanobacteria	4.74	0.73	1.59	0.06	2.03	0	0.65	1.12