Table 2.

Values (percent) of relative abundance of most abundant families for Healthy shrimp, AHPND-infected shrimp, and shrimp treated with the ILI and Bacillus probiotic

Family level
	Healthy		AHPND-infected		Treated with the ILI probiotic		Treated with the Bacillus probiotic
	Hp	St	Hp	St	Hp	St	Hp	St
Vibrionales (Order)	18.06	14.95	55.33	75.70	42.15	48.64	87.26	16.65
Pseudoalteromonadaceae	15.94	21.70	5.75	10.31	13.53	32.94	0.58	21.63
Acetobacteraceae	24.69	5.37	17.38	0.36	11.72	0	2.44	3.59
Rhodobacteraceae	3.13	8.62	1.77	1.73	2.51	8.07	0.06	35.81
Enterobacteriaceae	9.38	1.29	7.26	0.16	3.13	0	0.89	1.83
Mollicutes (Class)	6.89	6.65	0	0	10.39	4.92	0	0