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. 2021 Feb 19;5(2):e132. doi: 10.1097/EE9.0000000000000132

Table 4.

Effect of PM2.5, black carbon, and CO exposure on LnRHI

Exposure OR (95% CI) P
PM2.5 0.97 (0.92, 1.01) 0.16
Black carbon 0.85 (0.72, 1.01) 0.07
Carbon monoxide 0.89 (0.64, 1.25) 0.53

Models were adjusted for age, BMI, education, household income, cooking duration, SBP, and DBP. Separate pollutant models were run.