Table 5.
Organ | Treatment | Dry mass (g/plant) | Total N (g) | Ndff (%) | N utilization rate (%) |
---|---|---|---|---|---|
Leaf | BCRF II | 1228.66 ± 38.91b | 33.83 ± 1.43a | 1.20 ± 0.03 | 8.15 ± 0.26a |
FSA II | 1318.84 ± 40.44a | 32.09 ± 1.04ab | 1.04 ± 0.01 | 6.69 ± 0.25b | |
Main trunk | BCRF II | 13684.38 ± 613.27a | 61.09 ± 2.41a | 0.32 ± 0.01 | 3.97 ± 0.31a |
FSA II | 12314.56 ± 297.94b | 50.88 ± 2.18b | 0.26 ± 0.03 | 2.63 ± 0.27b | |
Lateral branch | BCRF II | 9146.97 ± 185.12b | 71.96 ± 0.92a | 0.28 ± 0.01 | 4.01 ± 0.18a |
FSA II | 10576.47 ± 362.47a | 73.36 ± 4.00a | 0.19 ± 0.03 | 2.71 ± 0.38b | |
Thick root | BCRF II | 1959.02 ± 26.21b | 13.91 ± 0.68b | 1.26 ± 0.03 | 3.51 ± 0.19a |
FSA II | 2210.66 ± 28.70a | 16.72 ± 0.57a | 0.97 ± 0.04 | 3.25 ± 0.10a | |
Fine root | BCRF II | 611.28 ± 11.78a | 9.62 ± 0.52a | 1.51 ± 0.03 | 2.90 ± 0.22a |
FSA II | 592.35 ± 17.86b | 8.02 ± 0.41b | 1.24 ± 0.03 | 1.99 ± 0.13b | |
Fruit | BCRF II | 6001.25 ± 135.04a | 33.41 ± 1.07a | 1.79 ± 0.02 | 11.93 ± 0.19a |
FSA II | 4500.61 ± 63.19b | 25.05 ± 0.48b | 1.51 ± 0.03 | 7.57 ± 0.19b | |
Plant | BCRF II | 32631.56 ± 630.50a | 223.83 ± 1.78a | 34.46 ± 0.42a | |
FSA II | 31513.50 ± 650.61b | 206.12 ± 4.42b | 24.84 ± 0.90b |
Different letters indicate statistically significant differences (p < 0.05).