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. 2021 Mar 31;12:627313. doi: 10.3389/fpls.2021.627313

Table 6.

The peach fruit quality under different fertilization modes.

Year Treatment Soluble solid content (%) Titratable acid (%) Soluble solid/acid Vc (mg∙kg−1)
2014 BCRF II 12.72a 0.193a 65.91a 534.02a
FSA II 12.57a 0.198a 63.49a 535.39a
2015 BCRF II 12.51a 0.186a 67.26a 525.9a
FSA II 12.46a 0.186a 66.99a 529.73a
2016 BCRF II 12.29a 0.189a 65.03a 515.12a
FSA II 12.13a 0.186a 65.22a 512.27a

Different letters indicate statistically significant differences (p < 0.05).