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. 2021 Mar 31;22(1):22.1.54. doi: 10.1128/jmbe.v22i1.2457

TABLE 2.

Comparison of First-Generation college students (1st-Gen) and Continuing students in response to survey questions focused on experience with remote learning (16), balancing home and school responsibilities (713) and financial challenges (1419).

Survey Question 1st-Gen (N = 302) mean ± SE Continuing (N = 479) mean ± SE Z-score p value
1. My transition to remote learning was easy 2.15 ± 0.047a 2.26 ± 0.036a −2.298a 0.022a
2. I am satisfied with remote instruction 2.44 ± 0.042 2.46 ± 0.033 −0.707 0.479
3. Remote instruction increased my workload 2.87 ± 0.045a 2.7 ± 0.035a −3.091a 0.002a
4. Remote instruction reduces my ability to succeed 2.85 ± 0.045 2.89 ± 0.037 −0.486 0.627
5. Access to technology reduces my ability to participate in remote instruction 2.42 ± 0.050a 1.92 ± 0.037a −7.593a 0.000a
6. Remote instruction during COVID increased my interest in taking more remote classes 2.08 ± 0.052 1.95 ± 0.039 −1.899 0.058
7. I work more (e.g., employment) now than before COVID-19. 2.29 ± 0.050a 2.12 ± 0.037a −2.927a 0.003a
8. I have less time to devote to my schoolwork 2.67 ± 0.050a 2.33 ± 0.037a −5.458a 0.000a
9. I have less ability to focus on my schoolwork 3.43 ± 0.042 3.33 ± 0.036 −1.63 0.103
10. I live with other students engaged in remote learning (Yes=1, No=2) 1.41 ± 0.027 1.44 ± 0.022 −0.934 0.350
11. I help my siblings or other members of my household with remote learning 2.88 ± 0.057a 2.34 ± 0.044a −7.488a 0.000a
12. It is harder for me to balance schoolwork with my household responsibilities 3.17 ± 0.049a 2.85 ± 0.039a −5.314a 0.000a
13. My living situation limits my ability to participate in remote instruction 2.71 ± 0.051a 2.29 ± 0.039a −6.642a 0.000a
14. Prior to COVID-19 my family was financially secure 2.76 ± 0.037a 3.26 ± 0.030a −10.294a 0.000a
15. My household has financial resources to cover expenses for the next 2–3 months 2.43 ± 0.047a 3.07 ± 0.036a −10.441a 0.000a
16. My family has health insurance (Yes=1, No=2) 1.28 ± 0.025a 1.06 ± 0.010a −8.896a 0.000a
17. My access to quality food was better at school 2.89 ± 0.051a 2.67 ± 0.039a −3.513a 0.000a
18. How COVID-19 impacted food availability in your household (Decrease=1, No Change=2, Increase=3) 1.80 ± 0.034a 1.91 ± 0.023a −3.032a 0.002a
19. How COVID-19 impacted food quality in your household (Decrease=1, No Change=2, Increase=3) 1.66 ± 0.032a 1.83 ± 0.021a −4.720a 0.000a

Except where noted, means are reported where 1=strongly disagree, 2=disagree, 3=agree, and 4=strongly agree. Differences in response distributions was determined using a 2-tailed Mann-Whitney test, using a significance threshold of 0.05; all significant comparisons are in bold.

a

Negative outcomes.