Table 3.
Multivariable logistic regression modelsa assessing obesity, measured by body mass index BMI, percent body fat and central obesity related to eating behavior dimensions based on the Three Factor Eating Questionnaire (TFEQ-R18), stratified by sex.
| Men (n=280) | Women (n=275) | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Obesity by Body Mass Indexb | Obesity by Percent Body Fatc | Central Obesityd | Obesity by Body Mass Indexb | Obesity by Percent Body Fatc | Central Obesityd | |||||||
| Dimension | OR (95% CI) | P value | OR (95% CI) | P value | OR (95% CI) | P value | OR (95% CI) | P value | OR (95% CI) | P value | OR (95% CI) | P value |
| Cognitive Restraint | 2.95 (1.67, 5.22) | <0.001 | 3.41 (1.76, 6.61) | <0.001 | 2.62 (1.56, 4.42) | <0.001 | 1.61 (1.04, 2.50) | 0.033 | 2.54 (1.50, 4.30) | <0.001 | 1.73 (1.15, 2.61) | 0.009 |
| Uncontrolled Eating | 1.02 (0.62, 1.69) | 0.943 | 0.80 (0.48, 1.34) | 0.639 | 1.05 (0.66, 1.66) | 0.844 | 0.93 (0.47, 1.14) | 0.265 | 0.96 (0.62, 1.49) | 0.853 | 1.06 (0.72, 1.56) | 0.754 |
| Emotional Eating | 1.48 (0.97, 2.27) | 0.070 | 1.73 (1.03, 2.89) | 0.038 | 1.55 (1.04, 2.31) | 0.030 | 1.44 (1.02, 2.04) | 0.040 | 1.91 (1.26, 2.88) | 0.002 | 1.60 (1.15, 2.22) | 0.005 |
a
Models adjusted for age and education, stratified by sex.
b
Defined as body mass index ≥30 kg/m2.
c
Defined as percent body fat >24% in men and >37% in women. Source: Sport Nutrition, Second Edition, by Asker Jeukendrup, PhD, and Michael Gleeson, PhD.
d
Defined as waist circumference ≥90 cm in men and ≥80 cm in women.
BMI: Body mass index
OR: Odds ratio
CI: Confidence Interval
TFEQ-R18: Three Factor Eating Questionnaire