Skip to main content
. 2021 Apr 16;16(4):e0250250. doi: 10.1371/journal.pone.0250250

Table 4. Aflatoxin B1 contamination in feed ingredients measured by UPT-LF, ELISA and HPLC-MS/MS methods.

Feed ingredient Method Positive rate (%) Mean value (μg/kg) Median value (μg/kg) Maximum value (μg/kg)
Corn UPT-LF 100 3.60±0.45a 3.52 4.31
ELISA 100 1.72±0.43b 1.45 2.27
HPLC-MS/MS 100 1.26±0.47b 1.08 2.10
Soybean meal UPT-LF
ELISA 100 2.25±0.41a 2.18 2.74
HPLC-MS/MS 100 1.36±0.35b 1.19 1.85
Peanut meal UPT-LF 100 80.79±15.45 85.39 94.81
ELISA 100 66.04±14.91 65.21 81.36
HPLC-MS/MS 100 56.53±33.91 54.41 100.71
Wheat bran UPT-LF 100 14.56±2.84a 15.38 17.08
ELISA 100 8.22±1.85b 8.70 10.07
HPLC-MS/MS 100 5.00±14.90c 4.96 7.55
DDGSa UPT-LF 100 27.69±5.74a 26.91 31.18
ELISA 100 24.42±4.65ab 24.15 31.08
HPLC-MS/MS 100 20.90±1.90b 21.04 22.95
Corn protein powder UPT-LF 100 25.89±8.61 27.33 35.16
ELISA 100 16.64±28.33 3.85 67.30
HPLC-MS/MS 100 11.32±9.11 8.69 26.30
Cottonseed meal UPT-LF 100 86.98±10.53a 84.25 98.56
ELISA 80 59.55±23.01b 56.88 84.61
HPLC-MS/MS 100 45.94±4.34b 45.21 51.09
Rapeseed meal UPT-LF 100 8.34±2.28 7.96 10.96
ELISA 100 6.37±1.97 6.09 8.38
HPLC-MS/MS 100 6.86±2.13 7.79 8.21
Corn germ meal UPT-LF 100 161.66±15.66a 154.36 186.34
ELISA 100 137.60±3.62b 137.41 143.20
HPLC-MS/MS 100 136.73±5.18b 138.18 143.12
Alfalfa UPT-LF 100 53.37±7.90a 54.28 62.35
ELISA 100 45.34±4.75b 46.39 49.96
HPLC-MS/MS 100 49.21±11.36b 47.23 61.87
Wheat UPT-LF 100 40.38±13.97a 33.11 63.79
ELISA 100 24.53±4.36b 23.71 30.71
HPLC-MS/MS 100 35.24±8.64ab 33.60 46.04
Fish meal UPT-LF 100 25.27±5.25 24.52 32.93
ELISA 100 21.72±5.80 22.15 28.70
HPLC-MS/MS 100 24.53±9.26 26.89 33.45
Corn straw UPT-LF 100 38.37±12.82a 33.58 160.12
ELISA 100 21.42±3.04b 20.81 26.36
HPLC-MS/MS 100 21.56±7.53b 19.02 34.37

Means with different superscripts are significantly different within a column (P < 0.05). Data are expressed as Mean ± SD (n = 5).

aDDGS, distiller’s dried grain with solubles (corn).