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. 2021 Apr 14;15:1531–1547. doi: 10.2147/DDDT.S299479

Table 1.

The Experiments Designed by CCD-RSM

Factors Symbol Coded Levels
−2 −1 0 1 2
BSA concentration/mg/mL X1 7.5 15.0 22.5 30.0 37.5
pH value X2 6.5 7.5 8.5 9.5 10.5
Glutaradehyde concentration/% X3 25 75 130 175 225
Speed of ethanol addition/mL/min X4 0.5 1.0 1.5 2.0 2.5

Notes: Four main factors (BSA concentration, pH value, speed of ethanol addition and glutaraldehyde volume) were investigated; five levels were designed for each factor.