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. 2021 Feb 12;162:105163. doi: 10.1016/j.appet.2021.105163

Table 2.

Eating to cope, added sugars intake, and food addiction symptoms predicted by cohort.

b
SEb
β
p
95% CI

ΔR2
Lower Upper
Eating to Cope
Step 1 .08
 Age −0.03 0.00 -.26 <.001 −0.03 −0.02
 Gender −0.14 0.07 -.06 .051 −0.29 0.00
 Income −0.10 0.03 -.09 .002 −0.16 −0.04
Step 2 .08
 Cohort
−0.13
0.09
-.04
.159
−0.30
0.05

Added Sugars Intake (Log-transformed)







Step 1 .07
 Age −0.02 0.00 -.19 <.001 −0.02 −0.01
 Gender −0.28 0.06 -.14 <.001 −0.39 −0.17
 Income −0.06 0.03 -.06 .030 −0.11 −0.01
Step 2 .07
 Cohort
0.13
0.07
.06
.062
−0.01
0.27

Food Addiction Symptoms







Step 1 .08
 Age −0.06 0.01 -.22 <.001 −0.08 −0.05
 Gender −0.93 0.21 -.13 <.001 −1.34 −0.52
 Income −0.24 0.09 -.08 .010 −0.42 −0.06
Step 2 .08
 Cohort −0.23 0.26 -.03 .367 −0.73 0.27

Notes: Gender (0 = Men, 1 = Women) and sample (0 = February 2019 Cohort, 1 = March 2020 Cohort) were dummy-coded.