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. Author manuscript; available in PMC: 2022 Apr 1.
Published in final edited form as: Clin Nutr. 2020 Oct 10;40(4):2270–2277. doi: 10.1016/j.clnu.2020.10.010

Figure 6:

Figure 6:

Comparison of plasma short-chain fatty acid concentrations, a measure of fiber fermentation by intestinal microbiota. Acetate was lower in Chronic Obstructive Pulmonary Disease (COPD) patients (A), while propionate (B) and butyrate (C) concentrations were similar between groups (All: nHealthy=16; nCOPD=21). Data are presented as means (SEM).