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. 2021 Apr 9;97(4):161–196. doi: 10.2183/pjab.97.010

Table 5.

Optimal oxidation procedure to prepare lipid hydroperoxide (LOOH)

Lipid Oxidation procedure Time Temp Yielded LOOHa
  mg   h   mg
PLPC 100 RB-photo 8 4 PLPCOOH 30
100 UV-photo 24 20 PLPCOOH 1.7
100 LOX-1 12 40 PLPCOOH 96
PLPE 100 RB-photo 10 4 PLPEOOH 28
100 UV-photo 24 20 PLPEOOH 1.4
100 LOX-1 12 40 PLPEOOH 92
PLPS 100 RB-photo 10 4 PLPSOOH 30
100 UV-photo 24 20 PLPSOOH 1.3
100 LOX-1 12 40 PLPSOOH 94
ChL 100 RB-photo 8 4 ChLOOH 27
100 UV-photo 24 20 ChLOOH 1.1
100 LOX-1 24 40 ChLOOH 6.2
LLL 100 RB-photo 6 4 LLLOOH 31
100 UV-photo 6 20 LLLOOH 35
100 LOX-1 12 40 LLLOOH 9.4
LA 100 RB-photo 8 4 LAOOH 32
100 UV-photo 12 20 LAOOH 35
100 LOX-1 6 20 LAOOH 99
LAMe 100 RB-photo 8 4 LAMeOOH 34
100 UV-photo 12 20 LAMeOOH 36
100 LOX-1 8 20 LAMeOOH 97

LOX-1, lipoxygenase-1; PLPC, 1-palmitoyl-2-linoleoyl-sn-glycero-3-phosphocholine; PLPCOOH, 1-palmitoyl-2-hydroperoxyoctadecadienoyl-sn-glycero-3-phosphocholine; PLPE, 1-palmitoyl-2-linoleoyl-sn-glycero-3-phosphoethanolamine; RB, Rose Bengal; UV, ultraviolet.

aLC retention times and mass spectrometry (MS) profiles of hydroperoxides are as follows; PLPCOOH, 11.0 min, 790.6 [M + H]+; PLPEOOH, 10.5 min, 748.5 [M + H]+; PLPSOOH, 8.5 min, 790.4 [M − H]; ChLOOH, 26.5 min, 703.6 [M + Na]+; LLLOOH, 23.0 min, 933.7 [M + Na]+; LAOOH, 15.5 min, 330.3 [M + NH4]+; LAMeOOH, 11.5 min, 349.3 [M + Na]+.

Adapted with permission from Ref. 94. Copyright 2008 American Society for Biochemistry and Molecular Biology.