Table 1.
Study Subjects’ Baseline Characteristics.
| Characteristics | Mean ± SD |
|---|---|
| n | 38 |
| Age (years) | 36.3 ± 10.1 |
| Height (cm) | 170.8 ± 8.3 |
| Body mass (kg) | 65.8 ± 10.2 |
| BMI (kg/m2) | 22.5 ± 2.7 |
| Gender | % |
| Female | 63.2 |
| Male | 36.8 |
| Education | % |
| High school diploma | 16.2 |
| Bachelor’s degree | 70.3 |
| Master’s degree or PhD | 13.5 |
| Marital Status | % |
| Single | 18.9 |
| In a relationship or married | 81.1 |
| Living Arrangement | % |
| Alone | 10.8 |
| With partner | 35.1 |
| With partner and children | 40.5 |
| With parents | 13.5 |
| Smoking | % |
| Never | 67.6 |
| Occasionally | 24.3 |
| Regularly | 8.1 |
| Alcohol Consumption | % |
| Never | 16.2 |
| Occasionally | 75.7 |
| Regularly | 5.4 |
| Meat Consumption | % |
| Regular meat consumption | 55.3 |
| No meat consumption | 44.7 |