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. 2021 Mar 29;13(4):1125. doi: 10.3390/nu13041125

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© 2021 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).

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Changes in (A) acetate, (B) propionate, (C) butyrate, (D) BCFA and (E) total SCFA, and (F) lactate for donor 2, upon treatment with AOB, XOS and FOS versus a blank control for PC and DC. Bars represent the average and standard deviation of four treatment days (D3/4/10/11) (n = 4). CTRL = control; AOB = antioxidant blend; XOS = xylooligosaccharides; FOS = fructooligosaccharides; PC = proximal colon; DC = distal colon; BCFA = branched-chain fatty acids; SCFA = short-chain fatty acids. Significant differences are indicated with different letters (a, b, c, A, B, C, D; p < 0.05).