Table 2.
Study Assay | Study Characteristics | Source and Content | Bioactivity | References |
---|---|---|---|---|
Intervention trial | Diet with large amount of seaweed 417 male Japanese T2DM 65 years or older |
Total vegetable intake | ↓ HbA1c, Tg, waist circumference | [120] |
>150 g of daily total vegetable | ↓ HbA1c | |||
>200 g of total vegetable intake | ↓ Serum Tg ↓ HbA1c |
|||
Green vegetable intake | ↓ Body mass index, Tg, waist circumference | |||
Double blind, randomized, placebo-controlled crossover study | 23 participants 19–59 year old |
Blend of Ascophyllum nodosum and Fucus vesiculosus | ↓ Insulin concentrations ↑ Insulin sensitive |
[215] |
Randomized Crossover Trial | 26 participants | Undaria pinnatifida (4 g, dry alga) + Rice (200 g) | ↓Postprandial glycemia ↓ Insulin levels |
[176] |
Randomized crossover study | 12 participants | 70 g Mekabu(sporophylls of Undaria pinnatifida) | ↓ Postprandial glycemia ↓ Glucose area under the curve |
[178] |
Randomized controlled trial | 12 overweight, healthy males. Aged 40 year | Ascophyllum nodosum enriched bread (4%) | ↓ Energy intake | [182] |
In vitro assay | Brown marine algae from Eastern Canada. | Fucoidan extracted from Ascophyllum nodosum | Inhibit α-glucosidade and α-amylase activities | [179] |
Mouse model and human hepatic cells | Male C57BL/6J mice 12 weeks |
Food additive carrageenan (E-407) Drinking water (10 mg carrageenan/L) HepG2 Cells (1 mg carrageenan/L × 24 h) |
↓ Glucose tolerance ↑ Insulin resistance Inhibit insulin signalling |
[183] |
In vivo assay | Male Wistar rats 16 weeks |
Lota-Carrageenans from Sarconema filiforme (5%, last 8 weeks) | ↓ Body weight ↓ Abdominal and liver fat Improve symptoms of high-carbohydrate, high-fat diet-induced metabolic syndrome. |
[185] |
Randomized controlled trial | 10 healthy male volunteers, studied on three occasions | Agar (2.0 g) | ↓ Delay gastric emptying No effect on the postprandial glucose response |
[187] |
Randomized controlled trial | 76 obese patients with type 2 diabetes 12 weeks |
Agar (180 g) + Traditional Japanese food | ↓ HbA1c, ↓ Visceral fat area, subcutaneous fat area, total body fat, ↓ Insulin area under the curve after oral glucose tolerance test ↓Total cholesterol p. |
[188] |
In vitro and in vivo assay | Normal C57/BL6 mice 4 weeks |
Laminarin (50 mg/mL) | ↑ GLP-1 secretion and c-Fos protein expression in STC-1 cells | [189] |
In vivo assay | Adult male Wistar rats | Sodium alginate from Laminaria angustata. Natural and three water-soluble low-molecular weight | Natural and 50 and 100 kDa molecular weights of alginates: ↓ Glucose tolerance ↓ Cholesterol excretion |
[190] |
In vitro and vivo assay | Wistar rats | Calcium alginate | Inhibited α-glucosidase activity in vitro Suppression postprandial increase of blood glucose | [193] |
Randomized controlled trial | 48 overweight or obese participants 10 days |
Sodium alginate from Laminaria digitata | No effect on gastric motor functions, satiation, appetite, or gut hormones | [195] |
Randomized placebo-controlled trial | 176 participants 5 weeks |
Fiber supplements of alginate + balanced 1200 Kcal diet | ↓ Body weight | [196] |
In vitro and in vivo assay | IEC-6 cell line Male db/db mice |
Fucoidans from eleven species of brown algae | Specially from Fucus vesiculosus: ↓ α-glucosidase activity ↓ Fasting blood glucose ↓ HbA1c |
[203] |
In vitro assay | Human colonic carcinoma Caco-2 cells | Five brown species of alga | Cold water and ethanol extracts of Ascophyllum nodosum: ↓ α-glucosidase activity |
[206] |
In vitro assay | 3T3-L1 cells | Fucoidan from Undaria pinnatifida Several concentrations |
↑ Glucose uptake ↓ Lipolysis ↓ Expression of PPARϒ |
[208] |
In vivo assay | Diabetic KK-A(y) mice 5 weeks |
Polyphenols from Ecklonia kurome (0.1%) | ↓ α-glucosidase and α-amylase activity ↓ Postprandial blood glucose ↑ Glucose tolerance ↓ Fasting blood glucose ↓ Insulin levels |
[212] |
In vivo assay | Male diabetic KK-A(y) mice 5 weeks |
Polyphenols (Phlorotannins) from Ecklonia stolonifera (0–1%) | ↓ Increase in plasma glucose ↓ Increase in lipid peroxidation in plasma |
[213] |
In vivo assay | Male Wistar rats | Ascophyllum nodosum and Fucus vesiculosus extract (10% polyphenols) (7.5 mg/kg body weight) | ↓ α-glucosidase and α-amylase activity ↓ Postprandial blood glucose |
[214] |
Double-blind, placebo-controlled, randomised croos-overal trial | 38 healthy adults (Asian and non-Asian) | Polyphenol-rich Fucus vesiculosus
extract (500–200 mg) |
↑ Risk of insulin resistance among Asian populations | [215] |
In vivo | Rat model of type 2 diabetes |
Sargassum polycystum, alcohol (150 and 300 mg kg (−1) body weight) water extract (150 and 300 mg Kg (−1)) |
↓ Blood glucose ↓ HbA1c levels ↑ Response to insulin |
[216] |
In vivo | Obese murine model 10 weeks |
Fucoxanthin-rich Undaria pinnatifida (Wakame) lipids (carotenoid) |
↓ Alterations in lipid metabolism and IR induced by a HF diet | [217] |
In vitro assay | Insulin-resistant HepG2 cells | Fucosterol from Ecklonia stolonifera | ↑ Glucose uptake ↑ Insulin resistance by down regulating expression of PTP1B ↑ Insulin signaling pathway |
[218] |
In vivo assay | Growing Zucker fa-fa rats 8 weeks |
Modified AIM-93 diets containing 30% of freeze-dried skid surimi formulated with glucomannan (30%) or with glucomannan plus Spirulina (30%) without added cholesterol | ↓ Hyperglycemia (glucomannan + Spirulina), ↑ Adiponectin/leptin ratio in adipose tissue increase |
[221] |
HbA1C, glycosylated haemoglobin; Tg, triglycerides; GLP-1, serum glucagon-like peptide-1; PPARϒ, peroxisome proliferator-activated receptor ϒ. Arrows ↑ or ↓ indicates significantly more or less than control, respectively.