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. 2021 Apr 10;11(4):1084. doi: 10.3390/ani11041084

Table 1.

Ingredient composition and nutrient content of the corn–soybean diet used on an as-is basis.

Feed Ingredients Stater Phase
(d 1 to 7)
Grower Phase
(d 8 to 14)
Finisher Phase
(d 15 to 25)
Ingredients (%)
Corn 51.80 57.81 59.64
Soybean meal 37.66 31.62 27.23
DDGS 8.1% EE 4.00 4.00 6.00
Poultry fat 3.24 3.44 4.38
Limestone 1.01 1.06 1.03
Dicalcium phosphate 1.00 0.88 0.64
Salt 0.35 0.35 0.31
DL-methionine 0.29 0.31 0.28
L-lysine HCl 0.12 0.13 0.12
Mineral premix b 0.10 0.10 0.10
Vitamin premix a 0.10 0.10 0.10
L-threonine 0.08 0.09 0.09
Choline chloride 0.06 0.06 0.05
Sodium bicarbonate 0.04 0.05 0.03
Antioxidant c 0.15 0.15 0.15
Total 100 100 100
Calculated analysis
ME (kcal/kg) 3015.00 3090.00 3175.00
Ether extract (%) 5.88 6.20 7.28
Crude protein (%) 22.30 20.00 18.70
Lysine (%) 1.18 1.05 0.95
Methionine (%) 0.59 0.53 0.48
Threonine (%) 0.77 0.69 0.65
Tryptophan (%) 0.25 0.22 0.20
Total calcium (%) 0.90 0.84 0.76
Total phosphorus (%) 0.63 0.58 0.53
Available phosphorus (%) 0.45 0.42 0.38
Sodium (%) 0.20 0.20 0.18
Potassium (%) 1.06 0.94 0.87
Chloride (%) 0.27 0.28 0.25
Magnesium (%) 0.19 0.18 0.17
Copper (%) 19.20 18.46 18.85
Selenium (%) 0.28 0.27 0.26
Linoleic acid (%) 1.01 1.13 1.16

a Vitamin premix supplied the following per kg: vitamin A, 20,000,000 IU; vitamin D3, 6,000,000 IU; vitamin E, 75,000 IU; vitamin K3, 9 g; thiamine, 3 g; riboflavin, 8 g; pantothenic acid, 18 g; niacin, 60 g; pyridoxine, 5 g; folic acid, 2 g; biotin, 0.2 g; cyanocobalamin, 16 mg; and ascorbic acid, 200 g (Nutra Blend LLC, Neosho, MO 64850).; b Mineral premix supplied the following per kg: manganese, 120 g; zinc, 100 g; iron, 120 g; copper, 10–15 g; iodine, 0.7 g; selenium, 0.4 g; and cobalt, 0.2 g (Nutra Blend LLC, Neosho, MO 64850); c Ethoxyquin.