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. 2021 Apr 15;10(4):863. doi: 10.3390/foods10040863

Table 5.

Phenolic compounds excreted (mg/100 g) by faeces and urine in the three experimental groups.

Faeces Urine
Compound AOM-HF AOM-HF-AS1 AOM-HF-AS1.5 AOM-HF AOM-HF-AS1 AOM-HF-AS1.5
Chlorogenic acid nd 5.18 ± 2.23 9.23 ± 3.53 * nd 4.64 ± 2.94 5.33 ± 2.21
p-Coumaric acid nd 2.90 ± 1.71 4.60 ± 3.18 nd 1.81 ± 0.55 3.99 ± 0.21 *
Caffeic acid nd 4.79 ± 3.66 6.50 ± 3.75 nd 1.81 ± 0.30 3.33 ± 1.06
Ferulic acid nd 0.57 ± 0.43 1.00 ± 0.81 nd 0.63 ± 0.10 1.22 ± 0.21 *
Gallic acid nd nd nd nd nd nd
Phloridzin nd 4.05 ± 1.39 5.50 ± 1.82 nd 1.57 ± 0.62 2.92 ± 1.33
Phloretin nd 0.32 ± 0.25 0.38 ± 0.25 nd 0.30 ± 0.30 1.97 ± 0.45 *
Phloretin derivative nd 1.55 ± 0.25 2.63 ± 0.97 * nd nd nd
Epicatechin nd 14.47 ± 8.30 28.39 ± 14.10 nd nd nd
Catechin nd 7.91 ± 3.59 9.62 ± 3.63 nd nd nd
Procyanidin B1 nd 3.50 ± 1.25 6.49 ± 2.95 * nd nd nd
Procyanidin B2 nd 1.43 ± 0.99 1.93 ± 0.89 nd nd nd
Quercetin nd nd 0.26 ± 0.30 nd 0.12 ± 0.01 0.15 ± 0.05
Quercetin-3-glucoside nd nd nd nd nd nd

Values are mean ± SD (n = 9 mice/group). Asterisk in the same row denotes significant difference at p < 0.05 as assessed by the Student’s test. AOM-HF, high-fat diet; AOM-HF-AS1, high-fat diet + apple extract 1%; AOM-HF-AS1.5, high-fat diet + apple extract 1.5%.