Table 3.

Zones of bacterial growth inhibition of compounds from Marynka hop variety and selected antibiotics.

Bacteria	Zones of Bacterial Growth Inhibition [mm]
	Crude Extract (E1)	XN	Gentamicin	Ceftriaxone	Cefepime	Sparfloxacin	Ciprofloxacin
S. aureus ATCC 25923	27	13	36	30	37	39	34
S. epidermidis ATCC 12228	35	17	38	44	46	47	47
E. coli ATCC 25992	6	0	30	37	38	36	35
P. aeruginosa ATCC 27853	0	0	41	28	10	38	40
S. mutans PCM 2502	29	13	36	30	29	30	43
S. sanguinis PCM 2335	28	21	30	44	42	44	44
P. acnes PCM 2400	26	13	36	36	37	34	40
P. acnes PCM 2334	29	15	38	36	39	30	37