Skip to main content
. 2021 Apr 26;21:130. doi: 10.1186/s12906-021-03298-y

Table 2.

GC-MS analysis of PJ showing different phytochemicals

No. Compounds Retention time (min.) Sum area % Molar mass (gmol−1)
1 2′,5′-dimethoxyflavone 4.084 2.03 282.29
2 3′,4′,5,5′,7-Pentahydroxyflavone 11.358 0.43 302.23
3 Nepetin 11.457 0.5 316.26
4 Geranyl isovalerate 11.608 0.44 238.37
5 Oleic acid 11.838 0.69 282.468
6 7,8-Dihydroxyflavone 12.957 0.6 254.24
7 Vitexin (Apigenin-8-C-glucoside) 13.741 0.6 432.38
8 6-hydroxy-2′-methoxyflavone 13.95 0.52 268.26
9 1-Hexacosanol 14.098 0.77 382.717
10 1-Heptacosanol 14.549 1.52 396.7
11 Linoleic acid 14.737 1.46 280.452
12 3,5,7, 3′,4′-pentamethoxyflavone 14.893 0.87 372.37
13 Isovitexin (Apigenin-6-C-glucoside) 15.521 0.5 432.38
14 5-hydroxy- 3′,4′,-5′,6,7,8 hexamethoxyflavone 15.709 0.61 418.39
15 Ellagic acid 17.3 0.89 302.197
16 3,2′,4′,5′-Tetramethoxyflavone 17.711 0.8 342.3
17 7,8,3′,4′-Tetramethoxyflavone 23.025 0.45 342.3