Table 4.
Percentage of consumers eating each commodity and mean per capita daily intake, organized by village cluster.
| Commodity | Cluster | % | Per capita daily intake (g) |
|---|---|---|---|
| Pearl millet flour | Bangarmau-East | 2 | <1 |
| Bangarmau-West | 33 | 10 | |
| Hasanganj | 3 | 2 | |
| Groundnut (shell off, packet) | Bangarmau-East | 0 | 0 |
| Bangarmau-West | 0 | 0 | |
| Hasanganj | 10 | 0 | |
| Groundnut (shell on) | Bangarmau-East | 100 | 22 |
| Bangarmau-West | 93 | 32 | |
| Hasanganj | 100 | 3 | |
| Maize flour | Bangarmau-East | 51 | 9 |
| Bangarmau-West | 44 | 16 | |
| Hasanganj | 40 | 8 | |
| Polished rice | Bangarmau-East | 100 | 296 |
| Bangarmau-West | 100 | 138 | |
| Hasanganj | 100 | 263 | |
| Wheat flour | Bangarmau-East | 100 | 320 |
| Bangarmau-West | 100 | 291 | |
| Hasanganj | 100 | 271 | |
Total households surveyed were 55, 80, and 60 for Bangarmau-East, Bangarmau-West, and Hasanganj clusters, respectively.