Table 4.
Microbial counts (Log10 cfu/g) in the digesta of chickens supplemented with probiotics and challenged with Pasteurella multocida.
Content | Treatment | P-value | ||||||
---|---|---|---|---|---|---|---|---|
NC− | PC− | Pro− | Pro+ | PC+ | NC+ | SEM | ||
Day 21 | ||||||||
Gizzard | ||||||||
Total aerobes | 8.45ab | 6.87c | 8.53ab | 9.39a | 7.91bc | 8.47ab | 0.345 | 0.008 |
Enterobacteria | 4.80ab | 4.74ab | 3.54b | 3.54b | 5.19a | 5.30a | 0.329 | 0.017 |
LAB | 7.55a | 7.37a | 8.11a | 8.48a | 7.39a | 7.91a | 0.181 | 0.205 |
Yeast | 6.48a | 6.73a | 6.65a | 6.66a | 5.70b | 5.60b | 0.210 | 0.018 |
P. multocida | 0.00b | 0.00b | 0.00b | 0.50b | 5.54a | 5.20a | 1.109 | 0.001 |
Ileum | ||||||||
Total aerobes | 8.78a | 7.77a | 9.06a | 8.95a | 8.35a | 8.46a | 0.194 | 0.402 |
Enterobacteria | 5.64a | 5.73a | 3.99b | 3.48b | 5.40a | 5.86a | 0.379 | 0.020 |
LAB | 8.25ab | 7.75b | 9.35a | 9.11ab | 7.87ab | 8.07ab | 0.273 | 0.015 |
Yeast | 7.66a | 8.22a | 8.85a | 8.41a | 7.87a | 7.90a | 0.177 | 0.082 |
P. multocida | 0.00c | 0.00c | 0.00c | 2.54b | 5.85a | 5.87a | 1.172 | 0.000 |
Caecum | ||||||||
Total aerobes | 9.55a | 9.00a | 9.67a | 9.08a | 8.69a | 9.09a | 0.149 | 0.087 |
Enterobacteria | 5.84a | 6.29a | 3.06b | 3.33b | 6.22a | 6.51a | 0.438 | 0.017 |
LAB | 8.54b | 8.99ab | 9.69a | 9.28ab | 8.65b | 8.59b | 0.187 | 0.014 |
Yeast | 8.54c | 8.99bc | 9.68a | 9.26ab | 7.15d | 7.61d | 0.403 | 0.001 |
P. multocida | 0.00c | 0.00c | 0.00c | 3.65b | 6.86a | 6.40a | 1.338 | 0.010 |
Day 28 | ||||||||
Gizzard | ||||||||
Total aerobes | 8.34ab | 7.37b | 9.45a | 9.44a | 8.22ab | 9.20a | 0.341 | 0.041 |
Enterobacteria | 4.80b | 4.89b | 3.03c | 2.98c | 5.45ab | 5.92a | 0.415 | 0.025 |
LAB | 8.45bc | 7.83c | 8.93b | 9.96a | 7.77c | 8.36bc | 0.331 | 0.012 |
Yeast | 7.26a | 7.13a | 7.29a | 7.00a | 6.00a | 7.20a | 0.201 | 0.218 |
P. multocida | 0.00c | 0.00c | 0.00c | 1.50b | 4.65a | 4.74a | 0.941 | 0.013 |
Ileum | ||||||||
Total aerobes | 8.26ab | 7.74b | 9.31a | 9.55a | 8.23ab | 8.75ab | 0.283 | 0.041 |
Enterobacteria | 6.22b | 6.34ab | 2.41c | 3.06c | 6.60ab | 7.04a | 0.448 | 0.000 |
LAB | 7.75c | 8.25abc | 9.35a | 9.14ab | 8.18bc | 8.20bc | 0.253 | 0.002 |
Yeast | 8.22b | 7.69b | 9.47a | 8.23b | 7.15b | 7.69b | 0.324 | 0.040 |
P. multocida | 0.00c | 0.00c | 0.00C | 2.65b | 6.72a | 7.01a | 1.126 | 0.001 |
Caecum | ||||||||
Total aerobes | 9.35b | 9.00c | 9.89a | 9.67a | 9.10c | 8.62d | 0.193 | 0.042 |
Enterobacteria | 6.81ab | 6.17b | 3.13c | 3.52c | 7.13ab | 7.81a | 0.514 | 0.007 |
LAB | 8.54b | 8.48b | 9.84a | 9.69a | 8.92b | 8.47b | 0.254 | 0.039 |
Yeast | 7.75b | 8.33b | 9.93a | 8.70ab | 7.61a | 7.75a | 0.359 | 0.043 |
P. multocida | 0.00c | 0.00c | 0.00c | 3.28b | 6.53a | 6.62a | 1.332 | 0.006 |
Values are means of two replicates and standard errors of means. Within each variable, values with the same superscript letter are not significantly different according to Duncan’s multiple range test (P > 0.05).
NC−: unchallenged negative control; PC−: unchallenged positive control; Pro−: unchallenged probiotics control; Pro+: challenged probiotic control; PC+: challenged positive control; NC+: challenged negative control.