Table 3. Change of body weight of broiler chicken after challenging of Salmonella enteritidis in the 2nd experiment.
Body weight (g) |
|||||
---|---|---|---|---|---|
Control | C-3102 (Low) | C-3102 (Med) | C-3102 (High) | Normal | |
Day 0 | 42.36±2.5 | 42.3±2.7 | 42.4±2.6 | 42.4±2.6 | 42.4±2.5 |
Day 7 | 59.33±4.9 | 61.2±6.1 | 59.5±4.6 | 60.9±4.5 | 60.2±4.5 |
Day 7 after challenge | 108.42±4.6b | 113.0±3.5ab | 113.5±3.7ab | 114.4±2.7a | 110.0±4.9ab |
Day 14 after challenge | 197.04±17 | 205±15 | 206.6±5.5 | 210.3±7.9 | 208.3±7.9 |
Day 21 after challenge | 284.06±20 | 292±17 | 288±20 | 293±16 | 294±20 |
Within the same colum, means significant difference with different superscripts (P<0.05).