Table 1.

General and hepatic parameters in control mice (CON) and high-fat-diet (HFD) mice

	CON	HFD
A. General and hepatic parameters
Initial body weight (g)	14.49 ± 0.55	14.56 ± 0.41
Final body weight (g)	29.38 ± 5.58	43.45 ± 5.22**
Net weight gain (g)	14.89 ± 5.60	28.89 ± 4.97**
Liver weight (g)	1.20 ± 0.16	2.08 ± 0.47**
B. Food and Energy intake
Dietary intake (g/day)	3.64 ± 0.37	3.66 ± 0.41
Energy intake (kcal/day)	14.64 ± 0.68	18.29 ± 1.83**
C. Serum parameters
TC (mM)	1.39 ± 0.16	2.98 ± 0.38**
TG (mM)	1.64 ± 0.23	3.95 ± 0.54**
AST (U/L)	148.14 ± 13.40	180.24 ± 10.08**
ALT (U/L)	64.14 ± 5.56	74.84 ± 9.05*
Blood glucose (mg/dL)	122.68 ± 12.30	174.83 ± 19.31**
Insulin (μU/mL)	5.90 ± 1.95	26.61 ± 3.67**
D. Enzyme activity in liver
MDA (nmol/g)	37.40 ± 7.10	74.92 ± 9.59**
SOD (U/g)	78.92 ± 7.75	46.32 ± 6.50**

Values are presented as mean ± SD (n = 6). Data were analyzed by one-way analysis ANOVA. ^*, ^** represents significance from the control group at P < 0.05, P < 0.01