Skip to main content
. 2021 Apr 30;16(4):e0250979. doi: 10.1371/journal.pone.0250979

Table 2. Crop-related summary of estimations and irrigated areas.

CROP I [km3] PS [km3] AEI [106 ha] CI
Rice 271.4 360.1 64.0 1.6
Wheat 153.1 44.3 59.3 1.1
Maize 66.0 48.7 29.9 1.0
Others annual 51.8 19.8 16.7 1.2
Cotton 73.3 21.2 16.3 1.0
Others perennial 80.0 48.5 12.9 1.0
Fodder grasses 71.8 14.5 11.7 1.0
Sugar cane 71.7 50.9 10.2 1.0
Soybean 16.6 15.3 6.0 1.0
Pulses 18.0 2.8 5.5 1.0
Barley 7.3 4.1 4.6 1.0
Potato 12.4 5.8 3.7 1.0
Groundnuts 7.5 9.6 3.7 1.0
Citrus 15.1 12.2 3.6 1.0
Rape seed 6.7 0.5 3.4 1.0
Sorghum 8.0 3.4 3.4 1.0
Millet 3.5 1.9 1.7 1.0
Grapes 7.4 4.0 1.7 1.0
Sugar beets 6.1 0.89 1.6 1.0
Sunflower 3.6 1.8 1.3 1.0
Date palm 8.4 0.14 0.7 1.0
Rye 0.74 0.68 0.4 1.0
Coffee 0.67 0.83 0.2 1.0
Cocoa 0.01 0.06 0.01 1.0
Cassava 0.02 0.03 0.01 1.0
Oil palm 0.04 0.11 0.01 1.0

I: Irrigation requirement; PS: Precipitation surplus; AEI: Areas equipped for irrigation; CI: Cropping intensity, i.e. the number of yearly growing seasons per field (CI>1 for crops harvested more than once per year on the same fields, like rice in northern India). Rice’s requirement does not include additional amounts of water to saturate the fields before sowing (globally 206.2 km3).