Skip to main content
. 2021 Mar 8;104(5):1889–1894. doi: 10.4269/ajtmh.20-1480

Table 2.

Knowledge about lathyrism, Northeast Ethiopia, 2019 (n = 2,307)

Questions Frequency (%) of responses
Yes No Do not know
Does grass pea have a harmful substance? 1,555 (67.4) 459 (19.9) 293 (12.7)
Does eating grass pea have risk? 923 (40.0) 905 (39.2) 479 (20.8)
Could mix with other food items reduce the risk? 1,248 (53.9) 633 (22.7) 426 (23.4)
Do you know the harmful substance avoidance mechanism? 265 (11.5) 1,158 (50.2) 884 (38.3)
Could evaporate and dust from grass pea cause problem? 1.428 (62.0) 580 (25.0) 299 (13.0)
Could walking over farm cause problem? 443 (19.1) 1,534 (66.5) 330 (14.3)
Does sleeping over contaminated mattes by grass pea cause a problem? 1,164 (50.5) 857 (37.1) 286 (12.4)
Which body part could be affected?
Nerve 314 (13.6%)
Bone and joint 1,139 (49.4%)
Muscle 540 (23.4%)
Do not know 314 (13.6%)