Table II.

Some Foods With a High Sodium Content That Should Be Avoided

Potato chips	Bouillon
Pretzels	Ham
Salted crackers	Sausages
Biscuits	Frankfurters
Pancakes	Smoked meats or fish
Fast foods	Sardines
Olives	Tomato juice (canned)
Pickles	Frozen lima beans
Sauerkraut	Frozen peas
Soy sauce	Canned spinach
Catsup	Canned carrots
Many kinds of cheese	Pastries or cakes made from self‐rising mixes
Commercially prepared soups or stews
Adapted from Moser M. Clinical Management of Hypertension. 8th Edition. Cado, OK: Professional Communications; 2008.