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. 2021 Mar 9;151(5):1329–1340. doi: 10.1093/jn/nxaa440

TABLE 5.

Vitamin A intake from food, breast milk, a simulated dietary supplementation program, and a simulated oil fortification program in children <5 y of age by zone using data from the Cameroon National Micronutrient Survey 2009, estimated using the UCD/NCI SIMPLE macro1

Intake, by zone n Inadequate intake, % Total nutrient intake, μg RAE/d Nutrient intake from supplements, μg RAE/d 25th percentile of total nutrient intake, μg RAE/d 50th percentile (median) of total nutrient intake, μg RAE/d 75th percentile of total nutrient intake, μg RAE/d
Vitamin A intake from food
 Overall 872 64.2 ± 6.5 212 ± 7 0 ± 0 77 ± 7 157 ± 9 288 ± 9
 South 301 44.2 ± 11.7 290 ± 12 0 ± 0 141 ± 16 240 ± 15 385 ± 15
 North 295 92.7 ± 4.9 101 ± 5 0 ± 0 48 ± 5 80 ± 5 130 ± 6
 Cities 276 61.2 ± 8.1 214 ± 8 0 ± 0 95 ± 12 175 ± 12 292 ± 11
Vitamin A intake from food and breast milk2
 Overall 872 50.2 ± 2.2 254 ± 6 0 ± 0 119 ± 12 222 ± 11 329 ± 9
 South 301 33.9 ± 4.8 333 ± 11 0 ± 0 185 ± 22 289 ± 16 452 ± 23
 North 295 68.2 ± 2.2 161 ± 5 0 ± 0 81 ± 8 136 ± 7 251 ± 3
 Cities 276 56.1 ± 2.8 227 ± 7 0 ± 0 119 ± 17 197 ± 13 308 ± 11
Vitamin A intake from food, breast milk, and a simulated dietary supplementation program3
 Overall 872 11.8 ± 2.2 404 ± 6 150 ± 0 270 ± 11 373 ± 11 487 ± 8
 South 301 5.8 ± 1.7 482 ± 11 150 ± 0 335 ± 21 445 ± 16 605 ± 20
 North 295 18.8 ± 3.0 312 ± 5 150 ± 0 239 ± 8 290 ± 7 412 ± 5
 Cities 276 13.4 ± 2.2 378 ± 7 151 ± 0 269 ± 16 353 ± 13 465 ± 11
Vitamin A intake from food, breast milk, a simulated dietary supplementation program, and a simulated oil fortification program4
 Overall 872 6.1 ± 1.0 499 ± 8 150 ± 0 341 ± 14 462 ± 10 620 ± 12
 South 301 4.3 ± 1.0 541 ± 13 150 ± 0 374 ± 20 506 ± 15 691 ± 23
 North 295 7.8 ± 1.5 400 ± 8 150 ± 0 299 ± 12 396 ± 10 480 ± 8
 Cities 276 7.3 ± 0.7 563 ± 12 150 ± 0 384 ± 24 537 ± 17 726 ± 16
1

Values are mean ± SE. Table reformatted from the output of the SIMPLE macro. NCI, National Cancer Institute; RAE, retinol activity equivalent; SIMPLE, Simulating Intake of Micronutrients for Policy Learning and Engagement; UCD, University of California, Davis.

2

We assumed that breastfed children in the North, South, and Cities consumed 550.6, 232.2, and 473.2 μg RAE/d of vitamin A from breast milk, respectively. The regional variation in vitamin A intake from breast milk reflects differing estimates of breast-milk vitamin A concentrations by region.

3

The simulated dietary supplementation program was assumed to deliver a daily dose of 167 μg retinol to a random sample of 90% of the target population.

4

The simulated oil fortification program was assumed to fortify all industrially refined cooking oil with 12 μg retinol/g of oil.